| There are 23 comments on this blog. |
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<<<-------------- right here
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I love sushi and trying new foods, but I don't know that area at all :/
I'm more of an east side guy myself. Like out here I know exactly where to go, how long restaurants have been there, what and how to order, etc.
But, I am super into foods and looooove exploring. It's also my favorite part of traveling. Trying their local spots!
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Lots of Sushi places along Ventura Blvd. between Studio City and Sherman Oaks
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That sounds like fun
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sugarfish
11288 ventura blvd
studio city
nice selection of fish, more than most'also omakase available
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You're interested in Omarosa? I knew you liked Tramps, but...
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buffoon !
think I'll invite you over to try out my new smoker, never had smoked kind of quail
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Sugarfish is slightly over rated. It's almost on the level of a nice all you can eat sushi. The original Katsu-ya is better quality.
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Did you find your foodie friend?
I'm still available babe 
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Sushi is thought of as just raw fish, but many items are raw but there are many other choices too...
Almost every sushi bar does California rolls and it's cooked crab and avocado.
And you can order cooked items off a dinner menu at the sushi bar....
RW
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There's good sushi, and there is bad sushi. One smells and tastes funny, one don't. Quality is what counts. Also, I think all Sushi providers should have an A-B or D-F rating.
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I am still looking for a foodie buddy... It doesn't have to be sushi. I love Italian, Spanish food, Carribean and I am up for trying new things too.
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You had me at foodie Rachael.Jordan, but I'm over it.
You had your chance baby  .
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Art, Fubs is gunna be lonely soon and he'll eat anything...just sayin
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My pm works too.
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I apologize ArtandJazz 
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I'll be in the SFV tomorrow.
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Cocoalover me too!
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MrDunkim you'll have to show me some good spots next time I'm in the area āŗ
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š£šš¤š£šš» yummm, luv me sum sushi & sashimi ā¼ļøšā¼ļø
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Me too!!š£š
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Rachael, I sent you a text.
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Iām here if you want a foodie friend. Love sushi saki and great conversation!
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| There are 23 comments on this blog. |
