| There are 12 comments on this blog. |
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Who says there's no upside to climate change... that's the most foul condiment known to man.
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I think that I'm going to be OK. My bottle of Sriracha, which I am about to use, will probably last another year.
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I make my own sauce. I dont think Ive bought a bottle in over 20 years.
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Sriracha works wonders on rusted nuts and bolts. Way better than WD40
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I guess I better find another DATY seasoning… 
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addicted to that chinese chili sauce...the kind asian places give you...they'd just laugh as i use half the bowl
probably KNOW i went and played poker more as they HAD it...loved the pork fried rice with tons of that shit poured on.
THEN found it was at the regular store next to the sriracha...for like 2bucks (same maker??)
that solved a few 300-dollar late-night snacks...unfortunately still had the 300-dollar breakfast lox to deal with
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Dam bro, it gave you lox. See that's why I don't eat Chinese food.
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its just a way to double the price of Sriracha, because for years it has been a relatively cheap condiment, but now they have national accounts where their brand is featured on restaurant menus, its only a matter of time before they are bought out by one of the big boys like Hunt Wesson, or Heinz
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Sriracha sauce. Don't like it and don't care for it. No big loss.
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When will Top Ramen and Cup O Noodle become a thing ?
As that is the only shelve I've seen nearly empty lately.
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Walmart.com will ship it to your door
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the whole ship to the door thing is pretty frigging cool...for everything
amazon keeps pushing the boundaries of possibilities for us here in america
if you haven't seen this on netflix...check it out...3min prime joke
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| There are 12 comments on this blog. |
